Kicking Horse Coffee Decaf Dark Roast Whole Bean 10 Oz Certified Organic Fairtrade Kosher Coffee

A Performance-Focused Overview

ROASTED HAZELNUTTERY CHOCOLATE COFFEE - Roasted Hazelnuts, Chocolaty Balance, and Long-Lasting Finish: Savor the rich, nutty notes of roasted hazelnuts with a perfectly balanced chocolaty flavor that lingers on your palate. This perfected taste profile is a celebration of cocoa and hazelnuts, creating a mouthwatering savor.

DARK ROAST COFFEE - Velvety, Earthy, and Spirited: Our dark roast is smooth and robust, drawing power from the depths of the shadows. Like a dark horse, it's spirited, earthy, and velvety. This rich, full-bodied coffee is the ultimate winner, offering a championship taste that conquers expectations.

ROASTED IN THE ROCKY MOUNTAINS - Deep, Dark, and Delicious: Indulge in the deep, dark, and delicious coffee roasted below the towering peaks of the Canadian Rockies. Our facility focuses solely on crafting premium coffee, using only green coffee beans and no additives, preservatives, or fillers.

AROMA - Deep Chocolate with Nutty Complexity: The aroma is a blend of deep chocolate and nutty undertones, creating an enchanting experience for your senses. Each sip captures the complexity and depth of its flavor.

ALL ORGANIC & SUSTAINABLY SOURCED - Sustainable Coffee Farmers: Our coffee is grown using socially and environmentally responsible methods, supporting farmers with sustainable businesses they can depend on. We believe in fair and ethical procurement.

100% ARABICA COFFEE - Uncompromising Quality and Taste: Our coffee is 100% Arabica, renowned for its superior quality and distinctive flavor. Cultivated at higher elevations and shade-grown, our beans bring out the best in every cup.

RECOMMENDED BREW METHOD - Optimal for French Press, Drip, Pour Over, and Espresso: Perfectly ground to medium fine, this coffee is ideal for crafting rich and flavorful cups using French Press, Drip, Pour Over, or Espresso methods.

Experience the ultimate blend of traditional and artisanal coffee-making in every sip.